Tips and tricks to make liquid dough aloo paratha. Trending liquid dough...

Tips and tricks to make liquid dough aloo paratha. Trending liquid dough aloo paratha recipe. Hello everyone! Today i am going to show you how to make liquid dough aloo paratha. No need of kneading and rolling to make this aloo paratha. I will give you all the tips to make it easily. 1.Introduction - 2. aloo stuffing - 3. making liquid dough - 4. making paratha - 5 - tips and tricks - Tips and tricks- 1. Make the dough lump free. Use hand blender or whisk to make it smooth. 2. Add oil is very necessary . It is not optional. To make fluffy paratha you have to add little oil. 3. Make the paratha instantly. If you keep the dough even for an hour, parathas will not come out nicely. 4. Don’t spread it it like dosas. Spread it in the pan by rotating it. 5. Make it on very low heat. If you have to make many parathas then put 2 pans to make it faster. 6. Turn it only when it is done properly, otherwise it might brake, as they are very soft. 7. Press it lightly and they will puff up. 8. They are easy to make but it takes much time compare to regular paratha. 9. Aloo paratha with liquid dough comes out much tastier and easier compared to plain paratha. 10. When you are making aloo paratha make the aloo stuffing ready before making the liquid dough. Don’t add too much aloo otherwise it will brake while turning. _______________________________________________________________ Facebook- https://m.facebook.com/sarikazcreations/?ref=bookmarks Instagram- https://www.instagram.com/sarikaz_home_and_kitchen/ Pinterest- https://in.pinterest.com/sarikasaxena357/ My Facebook group “kraftaria Community”- www.facebook.com/groups/638085197093351/ _____________________________________________________________ Common appliances I use in my kitchen Faber hob - https://amzn.to/3s8fdAg Bajaj food processor- https://amzn.to/3g1o7Nx Philips hand blender - https://amzn.to/2RtZ3EH Pull chopper - https://amzn.to/3dTDQvs

What I eat in a day. Full day of eating in covid times. Healthy vegetari...

What I eat in a day. Full day of eating in covid times. Healthy vegetarian meal plan. Aesthetic ASMR cooking.

Hello everyone!

Today I am going to show you what I eat in a day. I am going to show you the whole day of cooking. Hope you will like this video. Just wanted to mention that that these are not the proper recipe video where you can see all the measurements and ingredients. This is just my cooking and this video is for entertainment purpose only.

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Instagram-

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Pinterest-

https://in.pinterest.com/sarikasaxena357/

My Facebook group “kraftaria Community”-

www.facebook.com/groups/638085197093351/

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Common appliances I use in my kitchen

Faber hob - https://amzn.to/3s8fdAg

Bajaj food processor- https://amzn.to/3g1o7Nx

Philips hand blender - https://amzn.to/2RtZ3EH

Pull chopper - https://amzn.to/3dTDQvs

A very easy summer dessert with goodness of fresh coconut. Cool Fruit cu...

A very easy summer dessert with goodness of fresh coconut. Cool Fruit custard. Hello everyone! We all know how to make fruit custard. nothing new in this recipe. I made it today for my family and thought of sharing with you all. hope you all will like this fruit custard with the goodness of fresh coconut. it is a perfect dessert for summer. _______________________________________________________________ Facebook- https://m.facebook.com/sarikazcreations/?ref=bookmarks Instagram- https://www.instagram.com/sarikaz_home_and_kitchen/ Pinterest- https://in.pinterest.com/sarikasaxena357/ My Facebook group “kraftaria Community”- www.facebook.com/groups/638085197093351/ _____________________________________________________________ Common appliances I use in my kitchen Faber hob - https://amzn.to/3s8fdAg Bajaj food processor- https://amzn.to/3g1o7Nx Philips hand blender - https://amzn.to/2RtZ3EH Pull chopper - https://amzn.to/3dTDQvs

Basic curry sauce -make and freeze for Indian cooking. Onion tomato masa...

Basic curry sauce - make and freeze for Indian cooking. Onion tomato masala gravy to freeze and use in any curry.

Hello everyone!

 In todays video I am going to show you how to make onion tomato gravy and freeze it for future use. This is a basic gravy that can be used in any curry. it becomes so easy if we have this pre made gravy in freezer. You can make any curry in a jiffy without getting worried about making the gravy from scratch. This gravy can be stored in the freezer for upto 3 months. Whenever you need to use this masala gravy, just take it out few hours before and use it in any curry. You can even use it in frozen form if you are in a hurry. Hope this video will help you. 

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https://m.facebook.com/sarikazcreations/?ref=bookmarks

Instagram-

https://www.instagram.com/sarikaz_home_and_kitchen/

Pinterest-

https://in.pinterest.com/sarikasaxena357/

My Facebook group “kraftaria Community”-

www.facebook.com/groups/638085197093351/

_____________________________________________________________

Common appliances I use in my kitchen

Faber hob - https://amzn.to/3s8fdAg

Bajaj food processor- https://amzn.to/3g1o7Nx

Philips hand blender - https://amzn.to/2RtZ3EH

Pull chopper - https://amzn.to/3dTDQvs

My simple weekday lunch menu. Everyday healthy lunch ideas. Gobhi aloo a...

My simple weekday lunch menu. Everyday healthy lunch ideas. Gobhi aloo and palak daal. Today i am sharing my weekday simple healthy lunch menu. I made gobhi aloo (cauliflower potato curry) and palak daal (spinach daal).

My small Indian kitchen tour. (किचन टूर हिंदी में)How I organise everyth...

Easy Holi special recipes. Easy Holi sweets and snacks. Traditional Holi...